Raspberry Nutella Greek Yogurt Smoothie

Raspberry Nutella Greek Yogurt Smoothie

Raspberry Nutella Greek Yogurt Smoothie   Spring is here!  The birds are tweeting, the sun is shining, and pollen is EVERYWHERE.  Our cars are covered and I can literally see clouds of pollen floating from the trees with every gust of wind.  I didn’t want to inhale all that yellow stuff so I decided to stay indoors and celebrate the arrival of spring with a smoothie :)

Actually this smoothie, has the consistency of soft serve ice cream, which is just how I like it.  It feels like I am indulging in on  icecream when in reality I am eating veggies and high protein greek yogurt. One of my favorite flavor combinations is chocolate and raspberries so I decided a  nutella and raspberry smoothie would be perfect.  I added a banana too, to get a creamy consistency, but the  banana flavor is overtaken by the raspberry and nutella.  I couldn’t help but put a little whip topping and chocolate syrup on top but that part is totally optional.

Raspberry Nutella Greek Yogurt Smoothie

I love to make smoothies because they are so easy to make, easy to clean up, and are delicious.  I have a dishwasher safe blender so I just throw my ingredients in the blender, blend, eat, and then the dishwasher cleans up for me. I love it.

Raspberry Nutella Greek Yogurt Smoothie
Author: 
Recipe type: Dessert, Snack
Prep time: 
Total time: 
 
Ingredients
  • 3 tbsp nutella
  • 1 frozen banana
  • ¾ cup frozen raspberries
  • ⅓ cup plain greek yogurt
  • ⅓ cup almond milk
Instructions
  1. Put all ingredients in blender and puree about 3 minutes, or until consistency is smooth.
Notes
This smoothie is thick, just add more milk for a thinner consistency.

 

Raspberry Nutella Greek Yogurt Smoothie

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